Do not be surprised if in November and December above the Café Wasserturm there is a smell of cinnamon, roast apples, nuts and other goodies. We demonstrate the sugar side of this cold season to you. How? Simple: It's waffle time.
That's the way to put up with the winter! Take handmade fluffy dough, an always hot waffle iron and four different variations - and the winter turns to its sweetest side.
In addition to our classic menu and home-made pastries and cakes, we serve four different variations ...
... may it be like grandma's baked apple
... or a breeze of cinnamon sugar,
... or a little stronger with whipped cream and cranberries,
... or even with nutty energy bombs?
You choose, we forge the (waffle)iron!